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ASME QC Manual Check List检查表

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HIMLv.3 发表于 2018-4-10 13:28:33 | 查看全部
感谢分享,学习了
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dijuhewuLv.2 发表于 2018-4-10 21:24:07 | 查看全部
非常感謝你的分享..
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whngomjLv.8 发表于 2018-4-10 22:13:59 | 查看全部
谢谢楼主分享资料
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qldch2306Lv.6 发表于 2020-2-12 20:48:01 | 查看全部
This  Guide  is  prepared  for  the  use  of  ASME  Review  Teams.    It  is  not  intended  to  replace  or  interpret  the
requirements of the ASME Boiler and Pressure Vessel Code (B&PVC).

In addition, to assist the ASME Review Team, this Guide will be provided to Applicants for ASME Certificates
of Authorization for their use in cross referencing the paragraphs in their Quality Control (QC) Manual with
the applicable control requirements of the Code.

This Guide is based on Section I, Section IV, Sections VIII Divisions 1, 2 and 3, Section X, and Section XII of the
B&PVC.    The  Guide  is  subject  to  revision  based  on  changes  made  in  the  aforementioned  Sections  in  the
B&PVC.

A  Review  must  cover  a  QC  Manual  and  its  implementation.    It  is  recognized  that  the  scope  of  work,  QC
Manual, and Manual implementation will vary from Applicant to Applicant.  Therefore, the ASME Review
Teams are advised that all aspects of this Guide may not apply and that this Guide may not outline all possible
aspects of each Review.  The Manual need not follow the format of this Guide.

Questions  of  possible  need  for  Code  interpretation  raised  by  Review  Teams  shall  be  submitted  to  the  ASME
Director, Accreditation and Certification.  When a request for an interpretation is to be submitted by an Applicant,
the Team Leader shall advise the Applicant that all such inquiries must be submitted to the Secretary, Boiler and
Pressure Vessel Committee, and that a copy of the inquiry and reply should be provided by the inquirer to the
Applicant's Authorized Inspection Agency and cognizant Jurisdiction, if appropriate.

Suggestions for revisions or clarification to this Guide should be directed to the ASME Director, Accreditation
and Certification.



















A1.20-9/06 (2/11)
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